Join a supportive, dynamic and committed team. We are looking for people to fill positions of:
WAITER, WAITRESS
Main tasks:
Perform tasks related to the set up;
Perform tasks related to the customer relationship;
Perform tasks related to the order taking;
Perform tasks related to the service;
Perform tasks related to the wine service;
Perform tasks related to the handling of complaints;
Perform tasks related to the closing of the dining room;
Training and experience:
Secondary School Diploma (DES);
On-the-job training (an asset)
1 to 2 years of experience in the restaurant industry
Spoken and written language: French
Knowledge of English or any other language is an asset.
Expected date of taking office: 1 January 2020
Means of communication:
- By Mail: info@pourvoirielacblanc.com
- FAX: 819-265-4243
- Phone: 819-265-4242
On the web: www.pourvoirielacblanc.com
DIVER, DIVING
Main tasks:
1.Perform tasks related to diving
Wash dishes, glasses and utensils with a dishwasher;
Scour pots and pans;
Clean the glasses;
Clean refrigerators, ovens and kitchen equipment;
Sweep and wash the floors;
2. Perform tasks related to the kitchen
Unpack and store provisions in refrigerators, cabinets, pantries and other storage areas;
Wash and peel fruits and vegetables;
Clean preparation surfaces and food storage areas;
Training and experience:
Secondary School Diploma (DES);
Expected date of taking office: 1 January 2020
Mens of communication:
By Mail: info@pourvoirielacblanc.com
FAX: 819-265-4243
Phone: 819-265-4242
On the web: www.pourvoirielacblanc.com
